98-10 ORDINANCE NO. 98-10
AN ORDINANCE OF THE CITY OF AVENTURA,
FLORIDA, AMENDING THE CITY CODE BY CREATING
CHAPTER 4 OF THE CITY CODE "ALCOHOLIC
BEVERAGES"; PROVIDING FOR THE REGULATION OF
HOURS AND DAYS OF SALE AND LOCATION OF
PLACE OF BUSINESS FOR SALE OF ALCOHOLIC
BEVERAGES; PROVIDING FOR DEFINITIONS;
REPLACING COUNTY ZONING RESTRICTIONS ON
HOURS AND DAYS OF SALE AND LOCATION OF
PLACE OF BUSINESS, MAINTAINING COUNTY ZONING
DISTRICT REGULATIONS; PROVIDING FOR
REGULATION OF CONDUCT CONCERNING HOURS AND
DAYS OF SALE; PROVIDING FOR INSPECTIONS;
PROVIDING FOR SEVERABILITY, PENALTY, INCLUSION
IN THE CODE AND AN EFFECTIVE DATE.
WHEREAS, state law recognizes the power of counties and municipalities to
regulate the location of place of business for sale of alcoholic beverages and the hours
and days of sale of such alcoholic beverages; and
WHEREAS, the Miami-Dade County Code provides certain restrictions on the
location of the place of business and upon the hours and days of sale of alcoholic
beverages; and
WHEREAS, the City Commission finds that it is necessary to restrict and
regulate the location of place of business and hours and days of sale of alcoholic
beverages, as provided herein, so as to protect and enhance the quality of life in the
City;
WHEREAS, in accordance with Ordinance 96-27 of the City of Aventura, the City
Commission has been designated as the local planning agency for the City pursuant to
Section 163,3174, Florida Statutes; and
Ordinance No. 98-10
Page 2
WHEREAS, the City Commission has reviewed the regulations set forth in this
Ordinance and has determined that such regulations are consistent with the applicable
provisions of the Comprehensive Plan of Miami-Dade County, as made applicable to
the City.
NOW, THEREFORE, BE IT ORDAINED BY THE CITY COMMISSION OF THE
CITY OF AVENTURA, FLORIDA, AS FOLLOWS:
Section 1. That the City Code is hereby amended by adopting and creating
Chapter 4 "Alcoholic Beverages," to read as follows:
CHAPTER 4
ALCOHOLIC BEVERAGES
Section 4-1. Definitions.
For the purposes of this Chapter, the following words shall have the
meanings indicated unless their context clearly requires otherwise:
(a) Alcoholic beverages. The term "alcoholic beverages" shall
be as defined by Section 561.01(4), Florida Statutes.
(b) Beer. The word "beer" shall be as defined in Section
563.01, Florida Statutes.
(c) Religious facility. The term "religious facility" shall be
defined as a church, synagogue or other structure in which worship
services pertaining to a particular system of religious beliefs are lawfully
held.
(d) School. The term "school" shall be defined as an
educational institution, public or private, offering a curriculum acceptable
by local and state educational officials to fulfill legal requirements of
education for elementary through high school levels, or any part thereof.
A school shall not include boarding schools or other special purpose
schools.
(e) Wine. The word "wine" shall be as defined in Section
564.01, Florida Statutes.
(f) Other terms utilized in this Chapter shall be defined as
provided in the State Beverage Law designated in Section 561.01(6),
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Ordinance No. 98-10
Page 3
Florida Statutes or in Section 33-1 of the Miami-Dade County Code, if not
defined in the State Beverage Law.
Section 4-2. Location of establishments.
(A) Distance from other establishments. Unless approved as a
special exception, no premises shall be used for the sale of any alcoholic
beverages, as defined herein, to be consumed on or off the premises
where the structure or place of business intended for such use is located
less than fifteen hundred (1,500) feet from a place of business having an
existing, unabandoned, legally established (and not one of the uses
excepted from the spacing requirements hereinafter provided) alcoholic
beverage use which permits consumption on or off the premises. The
fifteen hundred (1,500) feet distance requirements shall be measured by
following a straight line from the nearest portion of the structure of the
place of business.
(B) Distance from religious facility or school. Unless approved
as a special exception, no premises shall be used for the sale of alcoholic
beverages to be consumed on or off the premises where the structure or
place of business intended for such use is located less than twenty-five
hundred (2,500) feet from a religious facility or school. The twenty-five-
hundred foot distance requirement shall be measured and computed as
follow~:
(1) From a religious facility, the distance shall be
measured by following a straight line from the front door of the proposed
place of business to the nearest point of the religious facility grounds, and
(2) From a school, the distance shall be measured by
following a straight line from the front door of the proposed place of
business to the nearest point of the school grounds.
(C) Compliance prerequisite to issuance of licenses, permits and
certificates. No certificete of use or occupancy, license, building or other
permit shall be issued to any person, firm or corporation for the sale of
alcoholic beverages to be consumed on or off the premises where the
proposed place of business does not conform to the requirements of
subsections (A) and (B) above.
(D) Any uses, created and established in a legal manner, which
may thereafter become legally nonconforming, may continue until there is
an abandonment. Once a nonconforming use is abandoned it cannot be
re-established unless it cen conform to the requirements of this chapter.
Abandonment shall consist of a e_,hange of use or of a suspension of active
business with the public for a period of not less than three (3) months, or
Ordinance No. 98-10
Page 4
prior to the end of the period, on a written declaration of abandonment by
the tenant and owner of the premises if under lease, and if not, by the
owner.
(E). Exceptions to spacing and distance requirements. The
restrictions and spacing requirements set forth in subsections (A) and (B)
above shall not apply:
(1) To private clubs, provided such clubs conform to all
the requirements of a private club as stated in the State Beverage Law
and other applicable State laws, and providing that there are no signs of
any type exhibited or displayed or other indications that can be seen from
the exterior of the clubhouse, building or structure that alcoholic
beverages are served. Before a certificate of use and occupancy to serve
alcoholic beverages will be issued, the applicant must submit necessary
data to prove that it is eligible for the use and complies with the State
Beverage Law or other applicable State laws; provided, anything to the
contrary notwithstanding, these requirements must be complied with, even
though the club intends to serve only beer and/or wine.
(2) RESTAURANTS IN BU-1, BU-1A ZONING
DISTRICTS. To dining rooms or restaurants located in the BU-I or BU-1A
Zoning Districts and which do not comply with subparagraph (4) below,
but which comply with the requirements of such districts and serve
cooked, full course meals, daily prepared on the premises, or such other
dining rooms or restaurants in other more liberal zoning districts complying
with the requirements of the BU- I or BU-IA District and which serve
cooked, full course meals, daily prepared on the premises, providing that
only a service bar is used and the sale of alcoholic beverages are sold
only to persons seated at tables.
(3) COCKTAIL LOUNGES IN RESTAURANTS. To
cocktail lounges in restaurants which restaurants contain all necessary
equipment and supplies for and serve full course meals regularly, and
have accommodations for service of two hundred (200) or more patrons at
tables, including bars or counters at which full course meals are available,
and provided the restaurant occupies more than four thousand (4,000)
square feet of floor space.
(4) BEER AND WINE FOR OFF-PREMISES
CONSUMPTION. To the sale of beer and wine as a grocery item for
consumption off the premises, from grocery stores and meat markets
within the hours adopted and prescribed by the City Commission.
(5) ALCOHOLIC BEVERAGES IN BOWLING ALLEYS.
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Ordinance No. 98-10
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(a) Where the bowling alley has facilities for the
service of food and beverages and has accommodations for at
least sixty (60) patrons at tables, and
(b) Provided that the bowling alley secures an
alcoholic beverage license from the State of Florida pursuant to
Florida'Statute 561.20(2)(c).
(6) HOTELS AND MOTELS WHICH CONTAIN AT
LEAST ONE HUNDRED (100) GUEST ROOMS UNDER THE SAME
ROOF.
(7) GOLF COURSE CLUBHOUSES AND
REFRESHMENT STANDS LOCATED ON SAID GOLF COURSE.
Provided a bona fide regular, standard golf course is maintained and
consists of at least nine (9) holes, with clubhouse, locker rooms and
attendant golf facilities and comprising in all at least one hundred (100)
acres of land. Failure of such club to maintain the golf course, clubhouse
and golf facilities shall automatically terminate the privilege of selling
alcoholic beverages.
(8) EXCURSION, SIGHTSEEING OR TOUR BOATS. To
excursion, sightseeing or tour boats, providing the operators thereof obtain
a State beverage license for such boats, the same being designated as
their place of business, upon compliance with all the laws relating to
vendors operating places of business where consumption on the premises
is permitted; provided that such excursion, sightseeing or tour boats
contain all the necessary equipment and supplies in order to, and do,
serve full course meals regularly, and have accommodations at all times
for the service of two hundred (200) or more patrons at tables and
occupying more than four thousand (4,000) square feet of space.
(9) TENNIS CLUBS AND INDOOR RACQUETBALL
CLUBS. To any chartered or incorporated club owning or leasing and
maintaining any bona fide tennis club or four-wall indoor racquetball club
consisting of not less than ten (10) regulation-size tennis courts or ten (10)
regulation-size four-wall indoor racquetball courts, or a combination of
tennis courts and four-wall indoor racquetball courts numbering fifteen
(15), with clubhouse facilities, pro shop, locker rooms, and attendant
tennis or racquetball facilities, all located on a contiguous tract of land
owned or leased by such club and providing that there are no signs of any
type exhibited or displayed or other indications that can be seen from the .
exterior of the clubhouse, building or structure that alcoholic beverages
are served. This provision shall likewise apply to comparable squash
facilities.
Ordinance No. 98-10
Page 6
(10) NOT-FOR-PROFIT THEATRES WITH LIVE
PERFORMANCES. To any State-chartered not-for-profit legal entity
organized principally for the purpose of operating a theatre with live stage
performances and with not fewer than one hundred (100) seats. Sales of
alcoholic beverages shall be permitted only for consumption on the
premises and only to patrons during any regularly scheduled live theatre
performance. No sit-down bar shall be permitted.
Notwithstanding the above, it is expressly provided that the exception to
spacing and distance requirements shall not be available to any alcoholic
beverage establishment, other than that described in paragraph (E)(4)
"Beer and Wine for off-premises Consumption," unless alcoholic beverage
sales and service are conducted solely for on-premises consumption of
alcoholic beverages.
(F) Prerequisites to use of premises as exception. For the
purpose of this chapter, the right to use premises for the sale of beer, wine
or liquor for consumption on, or off, such premises shall be established at
such time as a building permit is issued, the application for which states
that such use is to be established, and provided the structure for which the
building permit was issued is completed, and an occupancy permit issued
for such use within the time prescribed for the completion of said structure
under these regulations. In cases where the use is to be established in an
existing structure, such use will be considered as existing at such time as
the occupancy permit for such use has been issued, provided the use has
been established within the time prescribed in the permit.
(G) Sketch indicating location. For the purpose of establishing
the distance between alcoholic beverage uses, and between such uses
and religious facilities or public schools, the applicant for such use shall
furnish a certified sketch of survey from a registered engineer or surveyor.
Such sketch shall indicate the distance between the proposed place of
business and any existing alcoholic beverage establishment within 2,000
feet, and any religious facility or school within 3,000 feet. Each sketch
shall indicate all such distances and routes. In case of dispute, the
measurement scaled by the City shall govern.
(H) Expansion of nonconforming use. Legally existing alcoholic
beverage uses made nonconforming by reason of the regulations
establishing distance restrictions between such uses, or any of them, or
between any such uses and religious facilities or schools, shall not be
expanded unless and until such expansion shall have been approved by
the City Commission as a non-use variance after a public hearing.
"Expansion" as used herein, shall include the enlargement of space for
such use and uses incidental thereto, and the extension of a beer and
wine bar to include intoxicating liquor.
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Ordinance No. 98-10
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Nothing herein, however, shall be deemed an attempt to modify any
prohibition or make less restrictive any requirement imposed by the laws
of the State of Florida.
(I) Certificate void after thirty (30) days if premises not
established. All alcoholic beverage uses must be established on the
premises within thirty (30) days of the date of the issuance of a certificate
of use and occupancy, otherwise said certificate of use and occupancy
shall be null and void.
(J) Compliance prerequisite to issuance of license. Anything to
the contrary notwithstanding, no alcoholic beverage license of any type
may be used in a manner contrary to this chapter. No license shall be
issued by the State unless a current certificate of use or occupancy in the
applicant's name accompanies the application. The license as issued
shall note thereon any special limitations or restrictions applicable due to
the zoning on the property.
Section 4-3. Hours and days of sale.
No alcoholic beverages shall be sold or served except at such
hours and on such days and by such vendors as set forth below:
(a) Establishments for package sales only. Vendors holding a
license from the State beverage department for the sale of alcoholic
beverages for consumption off the premises only, shall make no sale of
alcoholic beverages except between the hours of 8:00 a.m. and 10:00
p.m.; provided, however, that vendors operating stores primarily for the
sale of products other than alcoholic beverages (excepting such stores as
are nonconforming under the zoning regulations) may make sales of beer
in sealed containers for consumption off the premises during such hours
as their stores legally remain open for the sale of other goods; provided
further, however, that nothing in the foregoing provision shall be deemed
to modify any of the provisions of the zoning district regulations as
heretofore or hereafter adopted.
(b) Vendors holding a license from the State beverage
department for the sale of alcoholic beverages for consumption on the
premises in private clubs shall make no sale of such alcoholic beverages
except between the hours of 8:00 a.m. and 1:00 a.m. of the following day.
(c) Hotels and motels. Vendors holding a license from the State
beverage department for the sale of alcoholic beverages for consumption
on the premises in hotels and motels shall make no sales of such
Ordinance No. 98-10
Page 8
alcoholic beverages except between the hours of 8:00 a.m. and 1:00 a.m.
of the following day.
(d) Bars and cocktail lounges. Vendors having a license from
the State beverage department for the sale of alcoholic beverages for
consumption on the premises of bars and cocktail lounges shall make no
sales of such alcoholic beverages except between the hours of 8:00 a.m.
and 1:00 a.m. of the following day, except that Vendors described in
Section 4-2(E)(3) above, having an SRX license from the State Beverage
Department, may continue sales until 3:00 a.m.
(e) Package sales on Christmas Eve and New Year's Eve. All
vendors holding valid, current licenses from the State beverage
department for sale of alcoholic beverages for consumption off the
premises (establishments for package sales only) may make sales and
keep their places of business open until 12:00 midnight on Christmas Eve
(December 24th) and New Year's Eve (December 31st).
(f) Golf courses clubhouse and ancillary refreshment stands.
Vendors holding a license from the State beverage department for the
sale of alcoholic beverages for consumption on the premises in lounges in
golf course clubhouses and ancillary refreshment stands shall make no
sales of such alcoholic beverages except between the hours of 8:00 a.m.
and 1:00 a.m. of the following day.
(g) Not-for profit theatres with live performances. Vendors
holding a license from the State beverage department for the sale of
alcoholic beverages for consumption on the premises in State chartered
not-for-profit theatres with live performances shall make no sale of
alcoholic beverages except between the hours of 8:00 a.m. and 1:00 a.m.
on the following day.
(h) Extension of hours. Any establishment wishing to extend its
hours of operation beyond the closing times set out herein may file an
application for City Commission public hearing for the extension of such
hours. The criteria applicable to the grant of such extended hours shall be
that which is applicable to the grant of a non-use zoning variance.
Any establishment having previously been authorized to extend its
hours of operation by public hearing may continue to operate pursuant to
the extension granted previously and no further public hearing is
necessary, unless the City Commission, by ordinance, acts to further
restrict or terminate such extended hours, under principles which are
applicable to the amortization and termination of lawfully non-conforming
status.
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Ordinance No. 98-10
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(i) Catch all provision. Any other alcoholic beverage vending
establishment holding a license from the State beverage department
which is not listed and provided for in paragraphs (a)-(h) above, shall
make no sale of alcoholic beverages except between the hours of 8:00
a,m and 1:00 a.m. of the following day.
Section 4-4. Hours of Sale, Consumption.
(a) (1) It shall be unlawful for any person to purchase and for any
licensee and any manager, agent or employee of any licensee to sell,
serve or distribute in any form or by any method any alcoholic beverage,
in any place of business licensed under the State Beverage Law, at any
time other than during the hours and days of sale or consumption
authorized in Section 4-3 above.
(2) It shall be unlawful for any person to consume and for any
licensee and any manager, agent or employee of any licensee to permit a
person to consume any alcoholic beverage, in any place of business
licensed under the State Beverage Law, at any time other than during the
hours and days of sale or consumption authorized in Section 4-3 above.
(b) No employee of a licensee shall sell or offer for sale or deliver or
serve or permit to be consumed or taken away, any beers, wines, liquors,
or alcoholic beverages of any kind other than during the permitted hours
and days set forth above.
Section 4-5. Inspection of licensed premises.
Any place of business selling alcoholic beverages may be
inspected by police officers of the City during the business hours of the
premises.
Section 4-6. Zoning District Regulations.
Pursuant to Section 8.03 of the City Charter and City Ordinance
No. 97 -15, those portions of Chapter 33 of the Miami-Dade County Code
which provide specific zoning district regulations concerning
establishments selling or serving alcoholic beverages, shall continue to be
applicable in the City, unless in conflict with the restrictions of this
ordinance or if otherwise provided by ordinance of the City.
Section 2. Replacement of County Code Provisions. The restrictions upon the
location of alcoholic beverage establishments and hours and days of sale, service or
consumption of alcoholic beverages, as provided in this ordinance, shall replace the
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Ordinance No. 98-10
Page 10
location of establishments and hours and days of sale, service or consumption
restrictions previously provided by Section 33-150 and 33-151, et. seq. of Chapter 33
"Zoning" of the Miami-Dade County Code, as made applicable by City Charter Section
8.03, and Ordinance No. 97-15, except that such County restrictions shall continue to
apply to any violation thereof which has occurred prior to the effective date of this
ordinance.
Section 3. Severability. The provisions of this Ordinance are declared to be
severable and if any section, sentence, clause or phrase of this Ordinance shall for any
reason be held to be invalid or unconstitutional, such decision shall not affect the validity of
the remaining sections, sentences, clauses, and phrases of this Ordinance but they shall
remain in effect, it being the legislative intent that this Ordinance shall stand
notwithstanding the invalidity of any part.
Section 4. Penalty. Any person who violates any provisions of this Ordinance
shall, upon conviction, be punished by a fine not to exceed $500.00 or imprisonment in the
County jail not to exceed sixty (60) days or both such fine and imprisonment. Each day
that a violation continues shall be deemed a separate violation. This Ordinance shall be
subject to enforcement under the Local Government Code Enforcement ACt, Chapter 162,
F.S., as amended, and Ordinance No. 96-14, as amended. Enforcement may also be by
suit for declaratory, injunctive or other appropriate relief in a court of competent jurisdiction.
Section 5. Effective Date. This Ordinance shall be effective immediately upon
adoption on second reading.
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Ordinance No. 98-t._.~o
Page 11
The foregoing Ordinance was offered by Commissioner Rogers-Libert, who moved
its adoption on first reading. This motion was seconded by Commissioner Cohen, and
upon being put to a vote, the vote was as follows:
Commissioner Arthur Berger yes
Commissioner Ken Cohen yes
Commissioner Harry Holzberg yes
Commissioner Jeffrey M. Perlow yes
Commissioner Patricia Rogers-Libert yes
Vice-Mayor Jay R. Beskin yes
Mayor Arthur I. Snyder yes
The foregoing Ordinance was offered by Commissioner noZzber~ , who
moved its adoption on second reading. The motion was seconded by Commissioner
Betger and upon being put to a vote, the vote was as follows:
Commissioner Arthur Berger
Commissioner Ken Cohen yes
Commissioner Harry Holzberg
Commissioner Jeffrey M. Perlow
Commissioner Patricia Rogers-Libert ,/es
Vice-Mayor Jay R. Beskin
Mayor Arthur I. Snyder
PASSED AND ADOPTED on first reading this 17th day of March, 1998.
PASSED AND ADOPTED on secon~y April, 1998.
(A~THUR I. SNYD'EP~MAYOR
ATTEST: ~ ,,¥ ,
TERESA M. SMITH, CMC
CITY CLERK
APPROVED AS TO FORM AND
LEGAL SUFFICIENCY:
Ci:]"~-~TTO RN E:y